Vol. 6 No. 1 (2015)

Published: 2015-01-02

e- ISSN: 2145-6453     ISSN: 2145-6097
Editor: Gerardo Ojeda
Co-editor: Margarita Rosa Bonilla Ospina
Started: 2009 (ROAD)
Periodicity: Biannual
Country: Colombia
Language: Spanish
DOI: https://doi.org/10.22490/issn.2145-6453
Publindex: Categoría B

The Revista de Investigación Agraria y Ambiental (RIAA)) is an official publication of the School of Agricultural, Livestock and Environmental Sciences (ECAPMA) of the National Open and Distance University (UNAD), intended to publish articles resulting from original research in the Agrarian, Environmental and related areas. Since its inception in 2009, the RIAA has established itself as a channel that encourages collaboration between researchers, through the dissemination and transfer of knowledge, demonstrating its positioning thanks to its indexing in national and international databases and its commitment to what is now known as the new knowledge society.

Content Table

Editorial Vol. 6 Núm. 1 (2015)

Reinaldo Giraldo Díaz, Libia Esperanza Nieto Gómez
10-15
DOI: https://doi.org/10.22490/21456453.1259
DOI: https://doi.org/10.22490/21456453.1260

Disponibilidad de Ca2+, Mg2+ y K+ en función de las propiedades del suelo, zona cafetera central de Colombia

Luz Adriana Lince Salazar, Nelson Rodríguez Valencia, Siavosh Sadeghian Khalajabadi
29 - 42
DOI: https://doi.org/10.22490/21456453.1261
DOI: https://doi.org/10.22490/21456453.1262
DOI: https://doi.org/10.22490/21456453.1263
DOI: https://doi.org/10.22490/21456453.1264

Cachaza y carbonilla: residuos agroindustriales con potencial de fertilización biológica nitrogenada

Sandra Patricia Montenegro Gómez, Milton Cesar Ararat, Jhon Fredy Betancur
83 - 89
DOI: https://doi.org/10.22490/21456453.1265

Morfología de Passiflora: una guía para la descripción de sus especies

Miguel Macgayver Bonilla Morales, Adriana Carolina Aguirre Morales, Oscar Manuel Agudelo Varela
91 - 109
DOI: https://doi.org/10.22490/21456453.1266
DOI: https://doi.org/10.22490/21456453.1267
DOI: https://doi.org/10.22490/21456453.1268
DOI: https://doi.org/10.22490/21456453.1269

Parámetros de calidad durante la cosecha de durazno (Prunus persica L. Batsch cv. “Rubidoux”)

Lisney Alessandra Bastidas Parrado, Gloria Acened Puentes Montañez, Angela Lemus Cerón
145 - 153
DOI: https://doi.org/10.22490/21456453.1270
DOI: https://doi.org/10.22490/21456453.1271
DOI: https://doi.org/10.22490/21456453.1272
DOI: https://doi.org/10.22490/21456453.1274
DOI: https://doi.org/10.22490/21456453.1277
DOI: https://doi.org/10.22490/21456453.1279
DOI: https://doi.org/10.22490/21456453.1282
DOI: https://doi.org/10.22490/21456453.1283

Caracterización de tres índices de cosecha de cacao de los clones CCN51, ICS60 e ICS 95, en la montaña santandereana, Colombia

Lucas Fernando Quintana Fuentes, Salomón Gómez Castelblanco, Alberto García Jerez, Nubia Martínez Guerrero
252 - 265
DOI: https://doi.org/10.22490/21456453.1284
DOI: https://doi.org/10.22490/21456453.1286

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