Vol. 5 No. 1 (2014)

Published: 2014-01-07

e- ISSN: 2145-6453     ISSN: 2145-6097
Editor: Gerardo Ojeda
Co-editor: Margarita Rosa Bonilla Ospina
Started: 2009 (ROAD)
Periodicity: Biannual
Country: Colombia
Language: Spanish
DOI: https://doi.org/10.22490/issn.2145-6453
Publindex: Categoría B

The Revista de Investigación Agraria y Ambiental (RIAA)) is an official publication of the School of Agricultural, Livestock and Environmental Sciences (ECAPMA) of the National Open and Distance University (UNAD), intended to publish articles resulting from original research in the Agrarian, Environmental and related areas. Since its inception in 2009, the RIAA has established itself as a channel that encourages collaboration between researchers, through the dissemination and transfer of knowledge, demonstrating its positioning thanks to its indexing in national and international databases and its commitment to what is now known as the new knowledge society.

Content Table

Editorial Vol. 5 Núm. 1 (2014)

Reinaldo Giraldo Díaz, Libia Esperanza Nieto Gómez
1-4
DOI: https://doi.org/10.22490/21456453.1116
DOI: https://doi.org/10.22490/21456453.899

Organic carbon of the litter in the forests of the Monarch Butterfly Biosphere Reserve, sierra Chincua, México sanctuary case

Rodolfo Serrato Cuevas, Salvador Adame Martínez, José López García, David Flores Román
29-45
DOI: https://doi.org/10.22490/21456453.905

The opportunity cost of family labor in the economy of the dairy production in Michoacan, Mexico

Randy Alexis Jiménez Jiménez, Valentín Espinosa Ortiz, Diana Milena Soler Fonseca
47-56
DOI: https://doi.org/10.22490/21456453.908

Removal of the brilliant blue through packed columns using corncobs

Angelina Hormaza Anaguano, Yurany Andrea Villada Villada
57-68
DOI: https://doi.org/10.22490/21456453.911
DOI: https://doi.org/10.22490/21456453.915

Production of two strains of Frankia sp. isolated from Alnus acuminata H. B. K. using fed-batch fermentation

Ana María Rey Obando, Rolando Barahona Rosales, Diego Rosendo Chamorro Viveros
81-92
DOI: https://doi.org/10.22490/21456453.925
DOI: https://doi.org/10.22490/21456453.932
DOI: https://doi.org/10.22490/21456453.935

Gooseberry (Physalis peruviana L) processing alternatives for the profit of the fruits unsuitable for the marketing fresh

Adriana María Castro Sánchez, Gloria Acened Puentes Montañez, Yolanda Botía Rodríguez
121-130
DOI: https://doi.org/10.22490/21456453.939
DOI: https://doi.org/10.22490/21456453.938
DOI: https://doi.org/10.22490/21456453.942
DOI: https://doi.org/10.22490/21456453.944

Characterization of the organic matter provided by leaf litter in the forest in the Gaira riverbank (Sierra Nevada de Santa Marta – Colombia)

Angie Collantes Quintero, Jeiner Castellanos-Barliza, Juan Diego León Peláez, Cesar E. Tamaris-Turizo
171-184
DOI: https://doi.org/10.22490/21456453.946

Evaluation of the susceptibility to desertification in the municipality of Cartagena, Colombia

Tatiana Sierra Labastidas, Héctor Lopez Salgado, Cesar Tamaris Turizo
185-195
DOI: https://doi.org/10.22490/21456453.947

Characterization of the pork market in nine municipalities in the department of Boyacá, Colombia

Diana Constanza Beltrán Hernández, Fabio Becerra Patarroyo, Blanca Yolanda López Arismendy
197-212
DOI: https://doi.org/10.22490/21456453.949

Carbon storage in agroforestry arrangements associated with coffee (Coffea arabica) in the south of Colombia

Gustavo Vega Orozco, Claudia Mercedes Ordoñez Espinosa, Juan Carlos Suarez Salazar, César Fabián López Pantoja
213-221
DOI: https://doi.org/10.22490/21456453.956
DOI: https://doi.org/10.22490/21456453.957
DOI: https://doi.org/10.22490/21456453.958
DOI: https://doi.org/10.22490/21456453.959
DOI: https://doi.org/10.22490/21456453.960

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