Published 2021-12-21
license
Área Agrícola

Characterization and typification of purple passion fruit (Passiflora edulis f. edulis Sims) production systems, in Tolima northern and central-western regions

DOI: https://doi.org/10.22490/21456453.4583
Eleonora Rodriguez Polanco Corporación Colombiana De Investigación Agropecuaria - AGROSAVIA
Paula Bermeo Corporación Colombiana De Investigación Agropecuaria - AGROSAVIA
José Segura-Amaya Corporación Colombiana De Investigación Agropecuaria - AGROSAVIA
Edinson Parra-Alferes Corporación Colombiana De Investigación Agropecuaria - AGROSAVIA

Contextualization: The highest demand in the international market is exhibited by purple passion fruit, known as gulupa, which is the third most exported fruit in Colombia. Tolima department had increased 61% of gulupa crop area from 2015 to 2019, which demonstrates progressive economic importance of the crop in the zone.

Knowledge gap: However, characterization and typification farm assessments are not evidenced, that limits an adequate orientation of public investment, research, and technology transfer policies.

Purpose: Furthermore, to know the productive, technological, and health aspects associated to cultivation in the main producing municipalities of Tolima department was the aim of this study. 

Methodology: Thus, a structured survey was designed and applied to capture farm information. The characterization of the producers was carried out by multivariate analysis, using multiple correspondence analysis (MCA). Clustering was realized through cluster analysis, using the Euclidean distance and Ward's method.

Results and conclusions: Overall, a low-high technological level associated with gulupa production in Tolima was revealed. Two groups of producers were identified. group I (GI) clustered producers located mainly in Cajamarca and Casabianca with a high technological level and employing good agricultural practices (GAP). Farmers located mainly in Santa Isabel and Rovira with a low technological level and poor use of BPA were arranged in group II (GII). The use of an irrigation system and plastic cover were identified as modern technological practices of gulupa crop in Tolima. Incidence levels (between 4 to 59 %) of vascular wilt (Fusarium oxysporum) in the main producing municipalities were observed, establishing potential sanitary limitation for gulupa agribusiness sustainability in Tolima over time. 

keywords: Cluster analysis, Passiflora edulis Sims f. edulis, principal component analysis, farm typology
license

Copyright (c) 2021 Revista de Investigación Agraria y Ambiental

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.

When RIAA receives the postulation of an original by its author, either through email or post mail, considers that it can be published in physical and/or electronic format and facilitates its inclusion in databases, newspaper archives and other systems and indexing process. RIAA authorizes the reproduction and citation of the Journal’s material, provided that explicitly indicates journal name, the authors, the article title, volume, number and pages. The ideas and concepts expressed in the articles are responsibility of the authors and in no case reflect the institutional policies of the UNAD.

How to Cite
Rodriguez Polanco, E., Bermeo, . P., Segura-Amaya, J., & Parra-Alferes, . E. (2021). Characterization and typification of purple passion fruit (Passiflora edulis f. edulis Sims) production systems, in Tolima northern and central-western regions. Revista De Investigación Agraria Y Ambiental, 13(1), 89-107. https://doi.org/10.22490/21456453.4583
Almétricas
Metrics
Archivos descargados
2,020
Dec 22 '21Dec 25 '21Dec 28 '21Dec 31 '21Jan 01 '22Jan 04 '22Jan 07 '22Jan 10 '22Jan 13 '22Jan 16 '22Jan 19 '223.0
| |

PRIVACY STATEMENT: In accordance with the Personal Data Protection Law (Law 1581 of 2012), the names and email addresses managed by RIAA will be used exclusively for the purposes stated by this journal and will not be made available for any other purpose or to any other individual. Manuscripts submitted to the publication are only accessible to the editorial team and external peer reviewers.

Design and implemented by