Análisis comparado de las condiciones de producción de dos asociaciones de productores de fruta del Occidente de Colombia para su participación en proyectos de comercio justo

Luz Elena Santacoloma Varón

doi:10.22490/21456453.917

Vol. 2 No. 2 (2011)

Published 2011-10-07

license

When RIAA receives the postulation of an original by its author, either through email or post mail, considers that it can be published in physical and/or electronic format and facilitates its inclusion in databases, newspaper archives and other systems and indexing process. RIAA authorizes the reproduction and citation of the Journal’s material, provided that explicitly indicates journal name, the authors, the article title, volume, number and pages. The ideas and concepts expressed in the articles are responsibility of the authors and in no case reflect the institutional policies of the UNAD.

Artículos de Investigación

Comparative analysis on the conditions of production in two associations of fruit growers of western Colombia to participate in fair trade projects

DOI: https://doi.org/10.22490/21456453.917

Luz Elena Santacoloma Varón Universidad Nacional Abierta y a Distancia

PDF (Spanish)

Abstract
References

A comparative analysis was performed on two fruit-farming organizations agro-ecologically and conventionally oriented and established its affinity with fair trade principles. A survey was done on fruit production, marketing systems and opportunities to sell "fair price" products. It was found that both groups are small farmers, agro-ecological producers offer a variety of fruit, because of not using chemicals the consumers recognize the quality by an extra charge, they sell their products in farmer markets and generate direct relationships with consumers.

Conventional producers offer only Lulo (Solanum quitoense), chemicals are used, the indicator of quality is recognized by the size and presentation of the fruit and marketing is done in supermarkets. We conclude that agro-ecological producers would be close to a way of fair trade, provided that incorporate quality improvement programs, and use the product information and communication technologies for development of cooperation networks and identification of market niches. It is important to support public or private access to credit, infrastructure and market information to help in decision making improvement.

keywords: Fair trade, agro-ecological, agro-chemicals, consumer, quality, cooperation.

Boselie, D. (2008). Comercio justo de la fruta: Éxitos, retos y dilemas. Revista de Agroecología, junio. Disponible en http://www.agriculturesnetwork.org/aboutus/members/peru.

Chambers, R. (1989). Vulnerability: How the poor cope. IDS Bulletin, Número Especial.

Fridell, G. (2006). Comercio justo, neoliberalismo y desarrollo rural: Una evaluación histórica. ICONOS, (24), 43-57 Recuperado de http://redalyc. uaemex.mx/ redalyc/ s rc/ inicio/ArtPdfRed.jsp?iCve=50902405.

Jaffe, R., Devon, S. & Shattuck, A. (2008). Construyendo alianzas entre agricultores y consumidores para enfrentar la crisis del café. LEISA, Revista de Agroecología, 24(1), 41-43. Recuperado de http://www.agriculturesnetwork.org/magazines/latin-america/agricultura-sostenibley-comercio-justo-junicontenidoqueridos-lectores-/at_downloadarticle_pdf.

Lévesque, J. S., Keys C. (2008). Plataforma de comercio justo: Productores bolivianos hacen lobby para el cambio. LEISA, Revista de Agroecología, 24(1), 12-14. Recuperado de http://www.agriculturesntwork.org/magazines/latin-america/agricultura-sostenibley-comercio-justo-juniocontenidoqueridos-lectores-/at_downloadarticle_pdf.

Lima, P. J. (2005). Algodão agroecológico: Uma experiência nosemi-árido cearense. Agriculturas, Experiências em agroecologia, 2 (3), 19-22. Recuperado de http://www. agrisustentavel.com/doc.cotton.pdf.

Machado, A. (2011). Colombia Rural: Razones para una esperanza. Informe de Desarrollo Humano, PNUD,Colombia. Recuperado de http://pnudcolombia.org/indh2011/pdf/informe_completo_indh2011pdf.

Montagut, X. & Vivas, E. (2007). Supermercados no, gracias. Barcelona, España: Icaria.

Otero, A. (2004). Análisis y posicionamiento del comercio justo y sus estrategias: Una revisión de la literatura. Disponible en: http://www.crsdd.uqam.ca/page/docs/pdfCachiersRecherche/04-2004.pdf.

Pávez, C. & Riveros, H. (2004). Guía para facilitar una relación de negocios entre las organizaciones empresariales de productores de América Latina con el comercio justo. Caso mercado de Bélgica. Documento de trabajo Nº 20. Lima, Perú: Prodar.

Rodríguez, A. (2006). Pequeños productores exportando piña orgánica. Ambientico, Noviembre. Disponible en http://www.ambientico.una.ac.cr/a158.pdf.

Sen, K. (2006). Bienestar, justicia y mercado. Madrid, España: Paidós Ibérica.

Solarte, G. (2008). El comercio justo como alternativa para el desarrollo equitativo. Propuesta para una estrategia de fortalecimiento y consolidación de comercio justo en Colombia. San José, Costa Rica: Instituto interamericano de cooperación para la agricultura, IICA.

Vivas, E. (2008). ¿Y quién decide lo que comemos? Diagonal, Nº 115. Recuperado de http://www.espaciocomerciojusto.org/es.pdf?view=article&catid=7:docarticulos&id=101:iquien-decide-lo-que-comemos.

license

How to Cite

Santacoloma Varón, L. E. (2011). Comparative analysis on the conditions of production in two associations of fruit growers of western Colombia to participate in fair trade projects. Revista De Investigación Agraria Y Ambiental, 2(2), 77-87. https://doi.org/10.22490/21456453.917

Download Citation

Almétricas

Metrics

Metrics Loading ...