MARTINEZ MUÑOZ, Julian Felipe; MIRAMAG YAQUENO, Kevin Mauricio; JIMÉNEZ MORA, Juan Pablo; GÓMEZ ARRIETA, Jenny Dimelza; ARANGO BEDOYA, Oscar. Physicochemical and microbiological quality of raw cow’s milk and artisanal fresh cheeses from Nariño Department, Colombia. NOVA Biomedical Sciences Journal, Colombia,CO, v. 24, n. 47, p. 31–52, 2026. DOI: 10.22490/24629448.11770. Disponível em: https://hemeroteca.unad.edu.co/index.php/nova/article/view/11770. Acesso em: 6 nov. 2026.