Published 2025-02-26
license
Artículos

Pulp yield and associated characteristics in three cultivars of butternut squash (Cucurbita moschata) Duchense

DOI: https://doi.org/10.22490/ECBTI.8812
Magda Piedad Valdes Restrepo Universidad Nacional Abierta y a Distancia

The butternut squash Cucurbita moschata Duchense, is a vegetable product of the manifestation of the wild and cultivated biodiversity of the neotropics of South America, its pulp is used for fresh consumption and industrial processes food for humans and animals, therefore, the objective of the research was to evaluate in three (3) cultivars of butternut squash C. moschata Duchense, the yield of pulp in fruit and associated characters. A completely random design was used, with three (3) cultivars, nine (9) repetitions and nine (9) plants per repetition. It was identified that the three cultivars have excellent pulp yields, in a range between 75% and 80%, being the cultivar Abanico-75, the cultivar that has the widest pulp wall thickness.

keywords: Vegetables, percentage, evaluation, color
license

Copyright (c) 2023 Documentos de Trabajo ECBTI

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.

How to Cite
Valdes Restrepo, M. P. . . (2025). Pulp yield and associated characteristics in three cultivars of butternut squash (Cucurbita moschata) Duchense. Documentos De Trabajo ECBTI, 4(2). https://doi.org/10.22490/ECBTI.8812
Almétricas
Metrics
File downloads
10
Feb 28 '25Mar 01 '25Mar 04 '25Mar 07 '25Mar 10 '25Mar 13 '25Mar 16 '25Mar 19 '25Mar 22 '25Mar 25 '254.0
|

The names and email addresses entered in this journal site will be used exclusively for the stated purposes of this journal and will not be made available for any other purpose or to any other party.

Design and implemented by