GARIBALDE SILVA DE SOUZA, Hanita; CASTILLO VARGAS, Julián Andrés. Effects of dietary inclusion of babassu by-products on ruminal metabolism of sheep and on the chemical composition of milk and meat produced by cattle: a brief overview in the brazilian context.
Working Papers ECAPMA, Colombia,CO, v. 7, n. 1, p. 17–40, 2023.
DOI: 10.22490/ECAPMA.6147. Disponível em: https://hemeroteca.unad.edu.co/index.php/workpaper/article/view/6147.. Acesso em: 30 dec. 2024.