CORRALES RAMÍREZ MSC, Lucía Constanza; ÁNGEL PEÑA, Verónica; CAICEDO VELÁSQUEZ, Diana Karolina. Identification of Salmonella and Escherichia coli in hands and gloves of meat handlers in a slaughterhouse in a municipality in Cundinamarca. NOVA Biomedical Sciences Journal, Colombia,CO, v. 6, n. 9, p. 20–26, 2008. DOI: 10.22490/24629448.392. Disponível em: https://hemeroteca.unad.edu.co/index.php/nova/article/view/392. Acesso em: 5 dec. 2025.